![]() In fact, I went back to taste the wine 12 hours later, and they had already softened considerably. You feel the oak tannins on the finish with toast and vanilla that will certainly shed as the wine ages. Red Masseto wine from Ornellaia winery, alcohol 14, denomination Toscana IGT has a price that varies from 1.10 to 1028.50 given the available years and. Those distinctive notes of macchia mediterranea (wild bush) that I always associate with Masseto are less present in this vintage. If concerned that the hot vintage would draw out too many ripe fruit tones, the oak serves to soften some of the more volatile components of the fruit. Perhaps, what this vintage lacks is that profound varietal character that we saw in recent vintages like 20. I tasted this wine next to the decidedly more playful Massetino, and the Masseto moves over the palate with substantial fruit weight and concentration gained over the course of this hot and dry growing season (which produced smaller, richer and more compact berries). It is powerful, but that's always the case with Masseto (this vintage records a 15.5% alcohol content). Two lots, each featuring a six-litre imperial bottle of Masseto 2010, sold for 13,750 and 12,500 respectively (high estimate per lot: 10,000), while an imperial of Masseto 2016 sold for 15,000 (high e: 8,000). Like most vintages of Masseto tasted this early in the game, the oak is omnipresent, and it grounds the wine in terms of texture and structure. The stunning 2015 Masseto is hitting the market just as the final touches are being made to the new Masseto winery. The wine then goes into bottle for 12 months before its release. I am a new investor to the wine industry and in Martin and WineCap I found an informative and exciting guide. Fermentation kicks off in a combination of steel and oak tanks before the wine is racked over to barrique, where it rests for two years. This wine was made in the old winery (the existing Ornellaia winery). The center of the vineyard now is home to the new Masseto winery and an adjacent tasting room built into a pre-existing farmhouse. That ideal position opens the vineyards to soft breezes, proximity to the sea, long daylight hours and cool diurnal shifts from the protective wall of low mountains at the back. The expert team at Masseto navigated those challenges with deft precision in this first vintage executed in the new winery that is now fully dedicated and. The vines are planted at an altitude of 80 to 100 meters above sea level in blue clay soils that are unique to Bolgheri. This special site is located at the base of the mountains that rise gently from the Tyrrhenian Sea, with the picturesque silhouette of the Castiglioncello castle at the top. The Masseto vineyard is a triangular-shaped plot tucked in at the back of the same property that houses the Ornellaia vineyards and winery. The Masseto 2017 Masseto puts on another exhilarating, knock-out performance for the third year in a row. We laten Robert parker aan het woord om deze topper te bespreken: PARKER (97 points)
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